{"id":187144,"date":"2015-04-15T22:38:42","date_gmt":"2015-04-16T05:38:42","guid":{"rendered":"http:\/\/beyondphilosophy.com\/could-you-be-left-behind-by-the-experience-economy\/"},"modified":"2015-04-15T22:39:24","modified_gmt":"2015-04-16T05:39:24","slug":"could-you-be-left-behind-by-the-experience-economy","status":"publish","type":"post","link":"https:\/\/customerthink.com\/could-you-be-left-behind-by-the-experience-economy\/","title":{"rendered":"Could You be Left Behind by The Experience Economy?"},"content":{"rendered":"

Seventeen years after the prophetic Pine & Gilmore book and HBR article \u201cWelcome to the Experience Economy<\/a>\u201d published, we see their concepts gaining momentum. In the past, companies embracing the concept were the exception; now embracing the Experience Economy is the rule. In other words, the idea of the Experience Economy is not just for organizations like Disney, Apple, and the Rainforest Caf\u00e9 any more. Companies are wise to make their Experience their competitive difference today.<\/p>\n

Forbes<\/a> had an interesting take on how the concept is important to all businesses, including yours. More Customers are craving an adventure. They might even desire risk. This can culminate in trying a new food truck or shopping at a new pop-up store with no reviews to support its reputation. The idea is the adventure of discovery is worth the trade off in security.<\/p>\n

The idea of creating a sense of adventure for Customers isn\u2019t for solely no-name, pop-up stores either. Big names like Virgin Airlines, who is focused on creating a unique flight experience (not adventurous or dangerous for goodness sakes!), embraced the concept. The Ritz Carlton in Tucson, Arizona, leverages its desert landscape and the related activities it provides to enhance their guests\u2019 stay.<\/p>\n

Restaurants also recognize the importance of making something more out of the dining experience. Some restaurants provide you with an option to cook the steak yourself, guided by the chef. Others give you not one dish, but three little dishes at once. There are also those who invite funny chefs to make a show for you while they cook at the same time. Consider this hilarious video from Benihana:<\/p>\n