Why You Need To Be #1 or #2

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sidecarlogoGE has a mantra that they intend to be #1 or #2 in any market they serve, and if they can’t they will exit the market. In my first book on Marketing, It’s Not Rocket Science: Using Marketing to Build a Sustainable Business, I noted that companies must strive to be #1 or #2 as the world only really needs two suppliers of anything. (The best one and the great one you can turn to if you don’t like the best one for any reason. A sole supplier, no matter how good, tends to make its customers mad over time, as people want a choice.)

That does not suggest you have to be a big company to make it in the world. It means you have to be #1 or #2 with the group of customers you could serve. When Sam Walton started his retail store, his goal was to be the best (#1) retailer in town. He repeated that process in each town. It was only after he had become a huge company that being the #1 retailer in the U.S. made any sense. And, in truth, even if he never was, as long as he was #1 in those towns he served, that is #1.

I was reminded again how being #3 with no hope of ever being #2 or #1 is a dangerous (fatal) market position. Sidecar, one of the first car-booking services and the third biggest in the U.S., shut down on December 31. Uber and Lyft offer great service and the world doesn’t need a third provider.

What is your plan to become #1 or #2 in your market so you don’t suffer the fate of Sidecar? There is no timeframe other than to achieve that position before the money runs out.

Happy New Year

Mitch

Republished with author's permission from original post.

Mitchell Goozé
Mitchell Goozé is the president and founder of Customer Manufacturing Group. His broad scope of business experience ranges from operations management in established firms, to start-up and turn-around situations and mergers. A seasoned general manager, he has headed divisions of large corporations and been CEO of independent firms, always focusing the company strategy on the most important person in business . . . the customer.

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